Peruvian Aji Panca Paste La Latina 225g - Authentic Smoky Seasoning

Pasta de Ají Panca Peruano - El sabor profundo de la cocina peruana

La auténtica pasta de ají panca peruana, elaborada con el tradicional ají panca,
un chile seco de color borgoña oscuro característico de la gastronomía peruana.
Este condimento versátil aporta un sabor ahumado, frutal y ligeramente picante  
which is fundamental in many emblematic Peruvian dishes .

 Characteristics :
 • Made with selected panca peppers of the highest quality
 • Intense and uniform dark red color
 • Smoky and fruity flavor with sweet notes
 • Mild to moderate spiciness
 • Homogeneous paste texture , ready to use
 • No artificial colors or preservatives 
• Traditional Peruvian recipe

 Culinary uses :
 • Essential ingredient for Peruvian anticucho
 • Base for meat marinades and rubs
 • Key component in the preparation of ají de gallina
 • Perfect for sauces , stews and casseroles
 • Ideal for adding flavor and color to soups and rice dishes

 How to use : 
1. Add directly to your preparations according to the recipe
 2. To enhance its flavor , briefly sauté in oil before adding other ingredients
 3. Add to taste , taking into account the intensity of the flavor.
 4. Refrigerate after opening to maintain freshness

 Keep refrigerated once opened .
 
Net weight : 225g